Kanbayashi Shunsho Matcha – Yuzuriha Mukashi

Ceremonial Grade Japanese Matcha Powder

Yuzuriha Mukashi is a premium ceremonial-grade matcha crafted by Kanbayashi Shunsho, a venerable tea producer from Uji, Kyoto, with a legacy spanning over 450 years. Named after the handcrafted tea scoop "Yuzuriha" by tea master Sen Sōtan, this matcha embodies the rich heritage and meticulous craftsmanship of Japanese tea culture.

Flavor Profile

Yuzuriha Mukashi offers a full-bodied and concentrated flavor that develops gradually and lingers on the palate. Its taste is reminiscent of gyokuro, presenting a sweeter, slightly nutty depth rather than a light floral freshness.

Aroma & Texture

This matcha exudes a rich and concentrated aroma, with a texture and intensity more akin to koicha, despite being prepared as usucha. The powder is finely stone-milled, ensuring a smooth and frothy brew.

Versatile Applications

While traditionally prepared as usucha (thin tea), Yuzuriha Mukashi's robust flavor profile also makes it suitable for matcha lattes and other culinary creations seeking a touch of authentic Japanese matcha.

Product Details

• Net Weight: Available in 20g, 40g, and 100g tins
• Grade: Ceremonial
• Origin: Uji, Kyoto Prefecture, Japan
• Manufacturer: Kanbayashi Shunsho

Elevate your matcha experience with Yuzuriha Mukashi, a testament to Kanbayashi Shunsho's dedication to quality and tradition.