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Kanbayashi Shunsho Matcha - Momoyo no Mukashi Ceremonial Grade Matcha Powder

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Kanbayashi Shunsho Matcha - Momoyo no Mukashi Ceremonial Grade Matcha Powder

Kanbayashi Shunsho Matcha – Momoyo no Mukashi (百代の昔)

Ceremonial Grade Japanese Matcha Powder – 20 g or 40 g tin

Momoyo no Mukashi, meaning "Light of the Past," is a delicate, user-friendly ceremonial matcha from Kanbayashi Shunsho, a legendary tea house with over 450 years of Uji heritage. This matcha was a favourite of Fudenan Sōjitsu, head of the Enshū tea school, known for its refined balance and gentle character

Flavour Profile

  • Soft, gentle taste with balanced umami and natural sweetness
  • Mild bitterness makes it approachable for everyday use and ceremonial usucha preparation

Aroma & Texture

  • Bright jade-green powder with a clean vegetal aroma
  • Finely stone-milled for a creamy, smooth texture and soft froth

Why It Stands Out

  • Designed for usucha (thin tea) as a daily ceremonial option
  • Celebrated by a prominent tea master for its harmony and approachability

Perfect For

  • Everyday usucha rituals with refined balance
  • Mindful tea moments steeped in tradition
  • Elegantly balancing lattes or matcha drinks requiring gentle flavour

Product Details

  • Net Weight: 20 g or 40 g tin
  • Grade: Ceremonial
  • Origin: Uji, Kyoto Prefecture, Japan
  • Producer: Kanbayashi Shunsho - over 450 years of matcha-making tradition

Momoyo no Mukashi offers serene refinement in every sip—a mellow, elegant matcha rooted in Uji’s tea ceremony legacy, perfect for both newcomers and seasoned matcha connoisseurs.

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From $9.04

Original: $25.82

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Kanbayashi Shunsho Matcha - Momoyo no Mukashi Ceremonial Grade Matcha Powder

$25.82

$9.04

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Description

Kanbayashi Shunsho Matcha – Momoyo no Mukashi (百代の昔)

Ceremonial Grade Japanese Matcha Powder – 20 g or 40 g tin

Momoyo no Mukashi, meaning "Light of the Past," is a delicate, user-friendly ceremonial matcha from Kanbayashi Shunsho, a legendary tea house with over 450 years of Uji heritage. This matcha was a favourite of Fudenan Sōjitsu, head of the Enshū tea school, known for its refined balance and gentle character

Flavour Profile

  • Soft, gentle taste with balanced umami and natural sweetness
  • Mild bitterness makes it approachable for everyday use and ceremonial usucha preparation

Aroma & Texture

  • Bright jade-green powder with a clean vegetal aroma
  • Finely stone-milled for a creamy, smooth texture and soft froth

Why It Stands Out

  • Designed for usucha (thin tea) as a daily ceremonial option
  • Celebrated by a prominent tea master for its harmony and approachability

Perfect For

  • Everyday usucha rituals with refined balance
  • Mindful tea moments steeped in tradition
  • Elegantly balancing lattes or matcha drinks requiring gentle flavour

Product Details

  • Net Weight: 20 g or 40 g tin
  • Grade: Ceremonial
  • Origin: Uji, Kyoto Prefecture, Japan
  • Producer: Kanbayashi Shunsho - over 450 years of matcha-making tradition

Momoyo no Mukashi offers serene refinement in every sip—a mellow, elegant matcha rooted in Uji’s tea ceremony legacy, perfect for both newcomers and seasoned matcha connoisseurs.